Search results for "Officinali"
showing 5 items of 75 documents
Il biologico nelle colture officinali in Sicilia
2008
Ruolo delle piante officinali nella salvaguardia della diversità negli ambienti mediterranei
2010
Le aree mediterranee italiane presentano una notevole biodiversità vegetale, nell’ambito della quale particolare importanza assumono le piante aromatiche e medicinali, collettivamente definite “officinali”. Nel presente lavoro, si riportano i risultati di alcune prove preliminari di coltivazione in pieno campo di tre specie autoctone di interesse officinale. Le prove sono state condotte presso l’azienda sperimentale “Sparacia” (Cammarata – AG) negli anni 2006 e 2007. In linea generale, le specie saggiate hanno mostrato una buona adattabilità all’ambiente di coltivazione; la loro introduzione su scala aziendale potrebbe pertanto contribuire alla conservazione ed alla salvaguardia della biodi…
NMR-based quantification of rosmarinic and carnosic acids, GC-MS profile and bioactivity relevant to neurodegenerative disorders of Rosmarinus offici…
2013
Abstract A comparative study of phytochemicals content and biological properties of eight Rosmarinus officinalis (rosemary) populations (RO1–RO8) collected in different areas of Tunisia was carried out. Two of the main rosemary constituents, rosmarinic and carnosic acids, were quantified by an NMR technique. Carnosic acid content was higher than that of rosmarinic acid. The non-polar constituents were examined by GC and GC–MS. Total phenols and flavonoids content were also determined in order to discuss the possible correlation between these phytochemicals and bioactivity. Antioxidant activity was investigated through different in vitro assays. Sample RO3 from a sub-humid area showed the hi…
Antioxidant phenolic compounds in Salvia officinalis L. and Salvia sclarea L.
2018
The differences in the chemical composition of the phenolic compounds of Salvia officinalis versus Salvia sclarea growing in different habitats, were studied. First, the optimal solvent - methanol - for ultrasonic extraction of phenolic compounds from these plants was chosen experimentally. Total phenolic content and 1,1-diphenyl-2-picrylhydrazyl (DPPH) assays were determined spectrophotometrically. Total phenolic content was in the range of 63.9 to 134.4 mg GAE/g of plant depending on the studied species. The highest antiradical activity was displayed by the methanol fractions of S. sclarea varieties (83 and 67%). HPLC-DAD analysis of extracts was done in order to identify the presence of …
Impact of the Extraction Method on the Chemical Composition and Antioxidant Potency of Rosmarinus officinalis L. Extracts
2023
Rosmarinus officinalis L. is a dietary source that produces polyphenols as secondary metabolites. These natural compounds with potent antioxidant abilities are increasingly recommended as a supplement to inhibit oxidative stress. In the current work, we evaluated the impact of the extraction method on the chemical composition of R. officinalis extract, especially on the content of carnosic (CA) and rosmarinic (RA) acids using UPLC-MS-DAD as well as on their antioxidant potency. Four extracts of Tunisian rosemary were obtained from non-conventional extraction techniques:ultrasound-assisted extraction (UAE),supercritical extraction (SFE) and UAE and SFE combined ((UAE-SFE(I), UAE-SFE(II)). Th…