Search results for "Past"

showing 10 items of 931 documents

Stance control is not affected by paresis and reflex hyperexcitability: the case of spastic patients.

2001

OBJECTIVES Spastic patients were studied to understand whether stance unsteadiness is associated with changes in the control of voluntary force, muscle tone, or reflex excitability, rather than to abnormal posture connected to the motor deficit itself. METHODS Twenty four normal subjects, 12 patients affected by amyotrophic lateral sclerosis (ALS), seven by spastic paraparesis, and 14 by hemiparesis were studied. All patients featured various degrees of spasticity and paresis but were free from clinically evident sensory deficits. Body sway during quiet upright stance was assessed through a stabilometric platform under both eyes open (EO) and eyes closed (EC) conditions. The sudden rotation…

Adultmedicine.medical_specialtyPostureNeurological disorderMuscle tonePhysical medicine and rehabilitationReflexmedicineSpasticReaction TimeHumansSpasticityAmyotrophic lateral sclerosisParesisAgedAnalysis of VarianceElectromyographyFootMiddle Agedmedicine.diseaseParesisPsychiatry and Mental healthmedicine.anatomical_structureHemiparesisMuscle SpasticityPapersReflexPhysical therapySurgeryNeurology (clinical)medicine.symptomPsychologyJournal of neurology, neurosurgery, and psychiatry
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Recent aflatoxin survey data in milk and milk products: A review

2017

Aflatoxin M1 (AFM1) occurrence in human and animal milk, infant formula, powdered milk, cheese and yoghurt represents a risk for health. The last four years (2010–2014) of data, as well as the most frequently and updated analytical methods applied for AFM1 quantification, are evaluated. Aflatoxin B1, considered the most potent toxic aflatoxin, is metabolised to form the monohydroxy derivative AFM1. This metabolized, expressed in the milk, is relatively stable, and it is not eliminated by heat treatments or pasteurisation, and thus represents a serious health concern.

AflatoxinChemistryProcess Chemistry and Technology010401 analytical chemistryfood and beveragesPasteurizationBioengineering04 agricultural and veterinary sciences040401 food science01 natural sciences0104 chemical scienceslaw.invention0404 agricultural biotechnologyMilk productsInfant formulalawFood scienceAflatoxins Food Analysis Contamination Levels Milk.Food ScienceInternational Journal of Dairy Technology
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Presence of aflatoxin M1 in pasteurized milk from Morocco

2007

Fifty four samples of pasteurized milk produced by five different dairies from Morocco were surveyed for the presence of aflatoxin M1 (AFM1) using immunoaffinity columns and liquid chromatography coupled to fluorescence detection. Confirmation of AFM1 identity in positive samples was based on the formation of AFM1 hemi-acetal derivative (AFM2a) after derivatization with trifluoracetic acid. Analytical results showed that 88.8% of the samples were contaminated with AFM1; 7.4% being above the maximum level of 0.05 microg/L set by the Moroccan and European regulations for AFM1 in liquid milk. The incidence of AFM1 in milk from these dairies was 100, 92.3, 90, 83.3 and 77.7% respectively, with …

AflatoxinFood HandlingDaily intakePasteurizationFood ContaminationMicrobiologyPoisonslaw.inventionchemistry.chemical_compoundlawFood PreservationAnimalsHumansFood scienceMycotoxinDerivatizationMaximum levelFood preservationLiquid milkGeneral MedicineMoroccoMilkchemistryConsumer Product SafetyAflatoxin M1Food AnalysisChromatography LiquidFood ScienceInternational Journal of Food Microbiology
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APO-ohjaajien kokemuksia dialogisuudesta ohjauksessa

2016

Tämän tutkimuksen tarkoituksena oli selvittää Jyväskylän yliopiston Aikuiskouluttajan pedagogisten opintojen (APO) ohjaajien kokemuksia dialogisuudesta ohjauksessa. Tutkimuksessa tarkasteltiin ohjaajien ajatuksia dialogisuudesta ilmiönä ja käsitteenä sekä APO-opintojen toimintaperiaatteena, kokemuksia dialogisuudesta erilaisissa ohjaustilanteissa sekä dialogisuuden haasteiden ja mahdollisuuksien arviointia. Tutkimuksen aineisto koostuu seitsemän APO-ohjaajan teemahaastatteluista, jotka analysoitiin aineistolähtöisellä sisällönanalyysilla. Tutkimustulosten mukaan ohjaajat pitivät dialogisuuden ilmiössä tärkeinä lähtökohtina toisen kohtaamisen sellaisenaan ja pyrkimyksen ymmärtää toista. Dial…

Aikuiskouluttajan pedagogiset opinnotdialogisuusohjaus (neuvonta ja opastus)dialogisuus opetuksessaohjausaikuiskouluttajatopetusaikuisetdialogi
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Mujer, poder político y democracia paritaria. “Mujer y representación política institucional en la Comunidad Valenciana. 1977-1995. 2 parte.

2014

Mujer, poder político y democracia paritaria. “Mujer y representación política institucional en la Comunidad Valenciana. 1977-1995. 2 parte. En esta segunda parte se recogen las mujeres que han formado parte de la Administración Local (alcaldesas, diputadas provinciales y FVMP), en los sindicatos, asi como en otras instituciones: Consell Valencià de Cultura, Consejo de Radiotelevisión Valenciana, Sindicatura de Agravios, Academia Valenciana de la Lengua, universidades, direcciones de partidos políticos, y otras organizaciones de la Comunidad Valenciana. “Mujer y representación política institucional en la Comunidad Valenciana. 1977-1995. Diputadas, ministras y cargos institucionales” es la …

Alcaldesas de la Comunidad Valenciana. Clementina Rodenas Villena. Rita Barberá Nolla. Josefa Mateu. Rosa Mazón. Carmen Gimeno. María Cabanes. Vicenta Bosch Palanca. Josefa Mateu. Violeta Rivera. Rosa Mengual. Empar Navarro i Prosper. Celeste García Estarlich. Mª. Dolores Botella Arbona. Carmen Martínez Ramírez. Gloria Isabel Calero Albal. Francisca R. Viciano Guillem. Teresa Parra Almiñana. Vicenta Tortosa Urrea. Rosa Maria Verdú Ramos. Mª. Milagrosa Martínez Navarro. Ana Noguera. María Ángeles Crespo Martínez. María Emma Iranzo Martín. Amparo Belmonte Burgos. María Ángeles Crespo Martínez. Lina Insa Rico. Teresa Ballester Artigues. Elena María Bastidas Bono. Mª. Elena Albentosa Ruso. María Rosa Verdú Alonso. María José Torres Amorós. María José García Herrero. Antonia Martínez Soler. Mª del Carmen Martínez Clemor. Enriqueta Seller Roca de Togores. Juliana González Maillo. Mercedes Alonso García. Mª de los Frutos Barceló La Torre. Luisa Pastor Lillo. Mª Antonieta Carratalá Aracil. María del Carmen Jiménez Egea. María Milagros Diego Martínez. Ana María Kringe Sánchez. Josefa Martín Bru. Luisa Pastor Lillo. María Gloria Pérez Martínez. María Teresa Sempere Juan. María Teresa Carbonell Bernabeu. María Loreto Martínez Ramos. Alicia Vázquez Fernández. Carmen García-Fuster y González-Alegre. Encarna Lerma Blasco. Francisca Gimeno Mocholi.Concha Martínez Romero. María A. Crespo Martínez. Gloria Arnandis Boix. Rosa Isabel Ribes Abel. Margarita Pin Arboledas. Nuria Espí de Navas. Purificación Martí Fenollosa. Asunción Quinzá Alegre. María Consuelo Orias Gonzalvo. Ascensión Figueres Górriz. María Remedios Vila Castelló. Mª Luisa Oliver Mallasén. Herminia Palomar Pérez. María Teresa Sidro. Carmina Martinavarro Moya. Consuelo Sanz Molés. Concepción Saenz Laín. Gobernadora civil de Castellón. Carmen Moya García delegada del Gobierno en la Comunidad Valenciana. Carmen Mas Rubio delegada del Gobierno en la Comunidad Valenciana. Pilar Brabo. Dulce Contreras Isabel Segura Maria Antonia García Benau. Cristina Santamaría Siurana. Isabel Morant. Adela Cortina. Neus Campillo. Trinidad Simó. Remedios Sánchez entre otras. Irene Abad Miró. María Francisca Abad García. Mari Luz Terradas. Amparo Caballer Cabo.Foro de Opinión. María Dolores Vilanova Alonso. Amparo Llop. María José Reyes. Mariló Pla. Cristina Piris. Victoria Prades. Mari Luz Marco. Julia Carles. Elisa Cabanes. Magarita Sanz Alonso. Ofelia Vila Hernández. Carme Morenilla i Talens. Rosa Mª Magdalena Rodríguez Pérez. Rosa Serrano Llácer. Síndic de Greuges de la Comunidad Valenciana. Julia Sevilla Merino. Emilia Caballero Álvarez. Ascensión Figueres Górriz. Carmen Barceló Torres. Verónica Cantó Doménech. Maria Soledad González Felip. Amàlia Alba Tarazona. Dones Progressistes. Susana Camarero Benitez. Macarena Montesinos. Marcela Miró Pérez. Pepa Chesa. Mª Josep Amigó. Teresa Blat. Lobby Europeo de Mujeres. Rosa Solbes. Inmaculada Serra Yoldi.:CIENCIA POLÍTICA [UNESCO]UNESCO::CIENCIA POLÍTICA
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Counter-Clock World: How Planning Backwards Helps in Moving Forward in Collapsing Environments

2021

Research on corporate decline and turnarounds as well as the strategic use of history have so far remained two separate research fields. We integrate these two fields with a thought experiment, proposing ways in which strategists can work with, and through time in managing and turning around declines. Our thought experiment involves two very different types of analogies: a textual one from Philip K. Dick’s science fiction novels, on the one hand, and a visual one from Einsteinian relativity science, on the other hand. Inspired and informed by these different conceptualizations of the past and time, we develop four forms of backward strategizing to successfully manage a struggling corporatio…

Analogical reasoningThought experimentScience fictionuses of the pastHistorylcsh:Management. Industrial managementmenneisyysTemporalityStrategy and ManagementTemporalityhistory and temporalityAnalogical reasoninghistorialcsh:BusinessCorporationOrganizational decline and collapsescience fictionSociologyorganizational decline and collapsestrategic renewal and corporate turnaround managementUses of the pastStrategic optionsPerspective (graphical)CognitionMythologyhistoriatietoisuusGeneral Business Management and Accountinganalogical reasoningStrategic renewal and corporate turnaround managementyrityksetEpistemologylaskusuhdannelcsh:HD28-70uudistaminenstrateginen suunnittelutulevaisuuslcsh:HF5001-6182relativismitieteiskirjallisuusM@n@gement
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Cyclam-functionalized silica-modified electrodes for selective determination of Cu(II)

2009

Cyclam derivatives have been grafted via 1, 2 or 4 silylated arms to the surface of mesoporous silica and the resulting materials have been incorporated into carbon paste electrodes and applied to the preconcentration electroanalysis of Cu(II). Sensitive and selective detection of the target analyte was achieved owing to the attractive binding properties of this macrocyclic ligand towards Cu(II) species. Various parameters likely to affect the preconcentration and detection steps have been studied, including pH of the accumulation medium, composition of the detection solution, structure and composition of the adsorbent, accumulation time, or presence of potentially interfering species. In p…

AnalyteInorganic chemistry02 engineering and technologycyclam010402 general chemistry01 natural sciencesAnalytical Chemistrychemistry.chemical_compoundAdsorptionTap waterCyclamElectrochemistrymesoporous silicaVoltammetryComputingMilieux_MISCELLANEOUSvoltammetryChemistry[CHIM.MATE]Chemical Sciences/Material chemistryMesoporous silica021001 nanoscience & nanotechnology6. Clean water0104 chemical sciencesCarbon paste electrode[ CHIM.MATE ] Chemical Sciences/Material chemistrycoppercarbon paste electrodeMacrocyclic ligand0210 nano-technology
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Changes in Terpene Content in Milk from Pasture-Fed Cows

2006

Changes of terpene content in milk from cows grazing natural diversified upland pasture were examined in this observational trial. A homogeneous plot divided into 2 subplots was used from May 31 to July 1, 2003 (first growth) and again from October 1 to October 7, 2003 (vegetative regrowth). Each subplot was grazed by 6 dairy cows in 2 ways: strip grazing (SG), with new allocations of pasture strips at 2-d intervals, and paddock grazing (PG). The PG subplot was divided into 3 paddocks and the cows were moved to a new paddock on June 13 and June 24, 2003. Milk from the 6 cows was collected twice a week, pooled, and used for terpene analyses by dynamic headspace gas chromatography-mass spectr…

Animal feedPoaceaePastureGas Chromatography-Mass SpectrometryFatsTerpeneMagnoliopsidachemistry.chemical_compound0404 agricultural biotechnologyLactationGrazingGeneticsmedicineAnimalsLactationDairy cattle2. Zero hungerLimonenegeographygeography.geographical_feature_categorybiologyTerpenes0402 animal and dairy science04 agricultural and veterinary sciencesMilk Proteinsbiology.organism_classificationAnimal Feed040401 food science040201 dairy & animal scienceDietMilkDactylis glomeratamedicine.anatomical_structurechemistryAgronomyMonoterpenesCattleFemaleAnimal Science and ZoologySeasonsSesquiterpenesFood ScienceJournal of Dairy Science
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IgG Subclass Distribution of Autoantibodies to Glomerular Basement Membrane in Goodpasture’s Syndrome Compared to Other Autoantibodies

1988

The IgG subclass distribution of autoantibodies to glomerular basement membrane (anti-GBM antibodies) was investigated and compared to the distribution of liver-kidney microsomal (LKM) autoantibodies in chronic active hepatitis, to antimitochondrial autoantibodies (AMA) in primary biliary cirrhosis, and to the subclass distribution of total serum IgG within a healthy population. Solid phase assays for the demonstration of these autoantibodies were performed with four mouse monoclonal antibodies specific for each human subclass to provide quantitative data for the autoantibodies. In addition, the subclass distribution of total IgG in these sera was analyzed. IgG1 accounted for 75% of the tot…

Anti-Glomerular Basement Membrane DiseaseRenal glomerulusmedicine.drug_classKidney GlomerulusPopulationMitochondria LiverMonoclonal antibodyBasement MembraneSubclassmedicineHumansGoodpasture syndromeeducationAutoantibodiesHepatitis Chroniceducation.field_of_studybiologyLiver Cirrhosis Biliarybusiness.industryGlomerular basement membraneAutoantibodymedicine.diseasemedicine.anatomical_structureImmunoglobulin GImmunologyMicrosomes Liverbiology.proteinAntibodybusinessNephron
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Serum antioxidant capacity and peroxide level of seven healthy subjects after consumption of different foods

2016

This article reports experimental data related to the research article entitled “Different effectiveness of two pastas supplemented with either lipophilic or hydrophilic/phenolic antioxidants in affecting serum as evaluated by the novel Antioxidant/Oxidant Balance approach” (M.N. Laus, M. Soccio, M. Alfarano, A. Pasqualone, M.S. Lenucci, G. Di Miceli, D. Pastore, 2016) [1]. Antioxidant status of blood serum of seven healthy subjects was evaluated during four hours after consumption of two functional pastas, supplemented with either bran oleoresin or bran water extract obtained from durum wheat. For comparison, the effect of a non-supplemented reference pasta was also evaluated, as well as t…

Antioxidantmedicine.medical_treatmentlcsh:Computer applications to medicine. Medical informaticsDurum wheat antioxidants; Functional pasta; Human serum; Lisosan G; LOX-FL; ORAC; TEAC;01 natural sciencesPeroxidechemistry.chemical_compound0404 agricultural biotechnologyBlood serummedicineResearch articleFood scienceOleoresinlcsh:Science (General)Data ArticleMultidisciplinaryBranChemistryTEAC010401 analytical chemistryHuman serumHealthy subjectsfood and beverages04 agricultural and veterinary sciences040401 food scienceDurum wheat antioxidantLOX-FLSettore AGR/02 - Agronomia E Coltivazioni Erbacee0104 chemical sciencesFunctional pastaAntioxidant capacitylcsh:R858-859.7ORACLisosan Glcsh:Q1-390Data in Brief
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