Search results for "SAN"

showing 10 items of 9785 documents

Technical Note on the quality of DNA sequencing for the molecular characterisation of genetically modified plants

2018

Abstract As part of the risk assessment (RA) requirements for genetically modified (GM) plants, according to Regulation (EU) No 503/2013 and the EFSA guidance on the RA of food and feed from GM plants (EFSA GMO Panel, 2011), applicants need to perform a molecular characterisation of the DNA sequences inserted in the GM plant genome. The European Commission has mandated EFSA to develop a technical note to the applicants on, and checking of, the quality of the methodology, analysis and reporting covering complete sequencing of the insert and flanking regions, insertion site analysis of the GM event, and generational stability and integrity. This Technical Note puts together requirements and r…

0106 biological sciences0301 basic medicineVeterinary (miscellaneous)[SDV]Life Sciences [q-bio]2405 Parasitologymolecularcharacterisationnext‐generation sequencingContext (language use)Plant ScienceComputational biologyGenetically modified cropsBiology01 natural sciencesMicrobiologyGenomeInsert (molecular biology)DNA sequencing03 medical and health sciencessymbols.namesake1110 Plant Sciencegenetically modified organismgenetic stabilityDNA sequencing1106 Food ScienceSanger sequencinggenetically modified organisms2404 Microbiologyrisk assessmentmolecular characterisation10079 Institute of Veterinary Pharmacology and ToxicologyGenetically modified organism3401 Veterinary (miscellaneous)Scientific Opinion030104 developmental biologyNGSsymbols570 Life sciences; biologyAnimal Science and ZoologyParasitologynext-generation sequencing1103 Animal Science and Zoology010606 plant biology & botanyFood ScienceVerification and validation
researchProduct

Updated pest categorisation of Xylella fastidiosa

2018

Abstract Following a request from the European Commission, the EFSA Plant Health Panel updated its pest categorisation of Xylella fastidiosa, previously delivered as part of the pest risk assessment published in 2015. X. fastidiosa is a Gram‐negative bacterium, responsible for various plant diseases, including Pierce's disease, phony peach disease, citrus variegated chlorosis, olive quick decline syndrome, almond leaf scorch and various other leaf scorch diseases. The pathogen is endemic in the Americas and is present in Iran. In the EU, it is reported in southern Apulia in Italy, on the island of Corsica and in the Provence‐Alpes‐Côte d'Azur region in France, as well as in the Autonomous r…

0106 biological sciences0301 basic medicine[SDV]Life Sciences [q-bio]Plant Science01 natural scienceslaw.inventionplant pestlawolive quick decline syndromePierce's diseaseolive quick.media_common2. Zero hungerpest riskquarantinefood and beverages3. Good healthHorticulturecitrus variegated chlorosis; European Union; leaf scorch; olive quick decline syndrome; pest risk; Pierce's disease; plant health; plant pest; quarantineSettore AGR/12 - PATOLOGIA VEGETALEWoody plantSciences exactes et naturellesPierce’s diseaseVeterinary (miscellaneous)Leaf scorchBiologyleaf scorchMicrobiology03 medical and health sciencesQuarantineOrnamental plantmedicinemedia_common.cataloged_instanceEuropean UnionEuropean unionEuropean Union pest risk plant health plant pest quarantine leaf scorch citrus variegated chlorosis Pierce’s disease olive quick decline syndromeHost (biology)citrus variegated chlorosisfungi15. Life on landbiology.organism_classificationmedicine.disease[SDV.BV.PEP]Life Sciences [q-bio]/Vegetal Biology/Phytopathology and phytopharmacyScientific Opinion030104 developmental biologyAnimal Health and Welfare[SDV.SPEE]Life Sciences [q-bio]/Santé publique et épidémiologieAnimal Science and ZoologyParasitologyPEST analysisXylella fastidiosaplant health010606 plant biology & botanyFood Science
researchProduct

Alternative Splicing of the Basic Helix–Loop–Helix Transcription Factor Gene CmbHLH2 Affects Anthocyanin Biosynthesis in Ray Florets of Chrysanthemum…

2021

Chrysanthemum is an important ornamental crop worldwide. Some white-flowered chrysanthemum cultivars produce red ray florets under natural cultivation conditions, but little is known about how this occurs. We compared the expression of anthocyanin biosynthetic and transcription factor genes between white ray florets and those that turned red based on cultivation conditions to comprehend the underlying mechanism. Significant differences in the expression of CmbHLH2 were detected between the florets of different colors. CmbHLH2 generated two alternatively spliced transcripts, designated CmbHLH2Full and CmbHLH2Short. Compared with CmbHLH2Full, CmbHLH2Short encoded a truncated protein with only…

0106 biological sciences0301 basic medicinechrysanthemumMutantPlant Science01 natural sciencesanthocyaninSB1-1110alternative splicing03 medical and health scienceschemistry.chemical_compoundArabidopsisPigment accumulationOriginal Researchbasic helix–loop–helixbiologyChrysanthemum morifoliumAlternative splicingfood and beveragesPlant culturebiology.organism_classificationCell biology030104 developmental biologychemistryMBW complexAnthocyaninRNA splicingHeterologous expression010606 plant biology & botanyFrontiers in Plant Science
researchProduct

Control of Erigeron bonariensis with Thymbra capitata, Mentha piperita, Eucalyptus camaldulensis, and Santolina chamaecyparissus Essential Oils

2020

In the search of sustainable and environmentally friendly methods for weed control, there is increasing interest in essential oils (EOs) as an approach to reduce synthetic herbicide use. The phytotoxicity of Thymbra capitata, Mentha piperita, Eucalyptus camaldulensis, and Santolina chamaecyparissus EOs against the noxious weed Erigeron bonariensis were evaluated in pre- and post-emergence assays in greenhouse conditions. The EOs were applied at 2, 4, and 8 &micro

0106 biological sciencesAgricultural IrrigationErigeronPharmaceutical SciencePlant WeedsAsteraceae01 natural sciencesEssential oilAnalytical ChemistrySantolina chamaecyparissusPlantletDrug DiscoveryErigeron bonariensisEucalyptusbiologyNoxious weedMentha piperita04 agricultural and veterinary sciences<i>erigeron bonariensis</i>Weed controlSettore AGR/02 - Agronomia E Coltivazioni ErbaceeHorticultureChemistry (miscellaneous)GerminationEssential oilsMolecular MedicinePhytotoxicityPre-emergenceBOTANICAGerminationArticlelcsh:QD241-441lcsh:Organic chemistryQUIMICA ANALITICAOils VolatilePlant OilsPost-emergencePhysical and Theoretical ChemistryErigeron bonariensiLamiaceaeDose-Response Relationship DrugOrganic Chemistrybiology.organism_classificationSeed germinationNatural herbicideErigeronEucalyptus camaldulensisEmulsifying AgentsCapitata040103 agronomy & agriculture0401 agriculture forestry and fisheriesNatural herbicides010606 plant biology & botany
researchProduct

Granulation and microbial community dynamics in the chitosan-supplemented anaerobic treatment of wastewater polluted with organic solvents.

2018

Abstract The effect of chitosan on the development of granular sludge in upflow anaerobic sludge blanket reactors (UASB) when treating wastewater polluted with the organic solvents ethanol, ethyl acetate, and 1-ethoxy-2-propanol was evaluated. Three UASB reactors were operated for 219 days at ambient temperature with an organic loading rate (OLR) of between 0.3 kg COD m −3 d −1 and 20 kg COD m −3 d −1 . One reactor was operated without the addition of chitosan, while the other two were operated with the addition of chitosan doses of 2.4 mg gVSS −1 two times. The three reactors were all able to treat the OLR tested with COD removal efficiencies greater than 90%. However, the time required to…

0106 biological sciencesAigua ContaminacióEnvironmental EngineeringPolymersEthyl acetate010501 environmental sciencesWastewater01 natural sciencesWaste Disposal FluidMethanosaetaMethanomicrobialesChitosanchemistry.chemical_compoundGranulationExtracellular polymeric substanceBioreactors010608 biotechnologyAnaerobiosisParticle SizeWaste Management and Disposal0105 earth and related environmental sciencesWater Science and TechnologyCivil and Structural EngineeringBiological Oxygen Demand AnalysisChitosanbiologySewageEcological ModelingMicrobiotaGranule (cell biology)biology.organism_classificationPulp and paper industryPollutionMethanogenchemistryWastewaterSolventsAigua MicrobiologiaGeobacterWater Pollutants ChemicalWater research
researchProduct

Factors controlling plankton community production, export flux, and particulate matter stoichiometry in the coastal upwelling system off Peru

2020

Eastern boundary upwelling systems (EBUS) are among the most productive marine ecosystems on Earth. The production of organic material is fueled by upwelling of nutrient-rich deep waters and high incident light at the sea surface. However, biotic and abiotic factors can modify surface production and related biogeochemical processes. Determining these factors is important because EBUS are considered hotspots of climate change, and reliable predictions of their future functioning requires understanding of the mechanisms driving the biogeochemical cycles therein. In this field experiment, we used in situ mesocosms as tools to improve our mechanistic understanding of processes controlling organ…

0106 biological sciencesBiogeochemical cycle010504 meteorology & atmospheric scienceslcsh:Lifecoastal01 natural sciencesMesocosmWater columnlcsh:QH540-549.511. SustainabilityPhytoplanktonPeruAkashiwo sanguinea14. Life underwaterEcology Evolution Behavior and Systematics0105 earth and related environmental sciencesEarth-Surface Processesbiology//purl.org/pe-repo/ocde/ford#4.01.00 [https]010604 marine biology & hydrobiologylcsh:QE1-996.5Biological pumpPlanktonbiology.organism_classificationstoichiometrylcsh:Geologyexport fluxlcsh:QH501-531Oceanographyplankton production13. Climate actionEnvironmental scienceUpwellinglcsh:Ecology
researchProduct

Standardization proposal for the mapping of Caulerpa taxifolia expansion in the Mediterranean sea

1999

Fourteen years after the first observation of Caulerpa taxifolia (Valh) C. Agardh in the northwestern Mediterranean Sea, this green alga of tropical origin is now present in five countries (Spain, France, Monaco, Italy and Croatia). By the end of 1997, more than 46 km(2), at depths of between 0 and 50 m, were found to be affected by this expansion. A standardization of the cartographic procedure is proposed here. Such a standardization is necessary to compare maps produced by various organizations from different countries. For a given independent station, it is based on the definition of three levels of colonization:Level I refers to a station where one or several colonies less than 100 m a…

0106 biological sciencesCartographyCaulerpa taxifoliaMediterranean SeacartographieAquatic ScienceOceanography010603 evolutionary biology01 natural sciencesInvasive speciesSurface areaMediterranean seacartography; Caulerpa taxifolia; invasive species; Mediterranean seaMediterranean SeaColonization14. Life underwaterbiologyInvasive speciesEcology010604 marine biology & hydrobiologyUlvophyceaebiology.organism_classificationStandardizationGeographyMer MéditerranéePhysical geographyLevel iiLevel iiiStandardisationCaulerpa taxifoliaEspèces envahissantes
researchProduct

Effect of pulp cell number and assimilate availability on dry matter accumulation rate in a banana fruit (Musa sp. AAA group 'Grande Naine' (Cavendis…

2001

Fruit position on the bunch (inflorescence) is an important part of variability in banana fruit weight at harvest, as fruits at the bottom of the bunch (distal fruits) are approx. 40% smaller than those at the top (proximal fruits). In this study, the respective roles of cell number and cell filling rate in the development of pulp dry weight are estimated. To this end, the source/sink ratio in the plant was altered at different stages of fruit development. Leaf shading (reducing resource availability), bunch bagging (increasing sink activity by increasing fruit temperature), and bunch trimming (decreasing sink size by fruit pruning), applied once cell division had finished, showed that the …

0106 biological sciencesCell numberFruit developmentF62 - Physiologie végétale - Croissance et développementPlant ScienceBiology01 natural sciencesSink (geography)[SDV.BV.BOT] Life Sciences [q-bio]/Vegetal Biology/Botanics03 medical and health sciencesFilling rateCelluleDry weightstomatognathic systemBananeDry matterPulpe de fruitshttp://aims.fao.org/aos/agrovoc/c_3126Croissancehttp://aims.fao.org/aos/agrovoc/c_4993ComputingMilieux_MISCELLANEOUS030304 developmental biology2. Zero hunger0303 health sciencesgeographygeography.geographical_feature_categoryhttp://aims.fao.org/aos/agrovoc/c_1418BANANIERfungifood and beveragesMusaECOPHYSIOLOGIE[SDV.BV.BOT]Life Sciences [q-bio]/Vegetal Biology/BotanicsTempératurehttp://aims.fao.org/aos/agrovoc/c_921Relation source puitsstomatognathic diseaseshttp://aims.fao.org/aos/agrovoc/c_3394http://aims.fao.org/aos/agrovoc/c_7657AgronomyInflorescencehttp://aims.fao.org/aos/agrovoc/c_806http://aims.fao.org/aos/agrovoc/c_34110Shading010606 plant biology & botanyDéveloppement biologique
researchProduct

Fig virus-free production and survival rate improvement using meristem tip culture techinique associated with the encapsulation technology

2018

Three Mediterranean F. carica genotypes, i.e. cultivars Palazzo, Bifera nera and Catalanisca, initially infected by Fig leaf mottle-associated virus 1 (FLMaV-1), Fig leaf mottle-associated virus 2 (FLMaV-2), Fig mild mottling-associated virus (FMMaV), Fig mosaic virus (FMV), Fig latent virus 1 (FLV-1), Fig Badnavirus 1 (FBV-1) and Fig fleck-associated virus (FFkaV), were subjected to the sanitation technique via Meristem Tip (0.3-0.5 mm in size) Culture (MTC), also associated with the encapsulation technique (MTC-SS), in order to produce virus-free plant material. Encapsulation was tested to overcome the very low survival and regeneration rates, due to the small propagule size. Encouraging …

0106 biological sciencesChemistryfig mosaic disease synthetic seed sanitation RT-PCR.Settore AGR/12 - Patologia Vegetale04 agricultural and veterinary sciencesHorticultureMeristem01 natural sciencesEncapsulation (networking)Cell biologySettore AGR/03 - Arboricoltura Generale E Coltivazioni Arboree040103 agronomy & agriculture0401 agriculture forestry and fisheriesVirus freeSurvival rate010606 plant biology & botany
researchProduct

Consumer perspectives on coastal fisheries and product labelling in France and Italy

2022

Abstract The term ‘coastal fisheries’ designates a form of fishing which is under heavy pressure due to competition by large-scale high sea fishing. Setting up markets for seafood from coastal fisheries might offer possibilities of product differentiation when appreciated by consumers. The aim of this research is to analyse the potential of marketing seafood from coastal fisheries by investigating consumers’ perception of coastal fisheries and their attitudes towards a label for coastal fishery products in France and Italy. This research combined qualitative (focus groups) and quantitative methods (online survey) in two different steps. ‘Coastal fisheries’ were mainly perceived positively, …

0106 biological sciencesCoastal fisheries030309 nutrition & dieteticsmedia_common.quotation_subjectFishingArtisanal fishingProduct differentiationAquatic ScienceSettore SECS-P/06 - Economia Applicata01 natural sciencesCompetition (economics)03 medical and health sciencesLabellingQuality (business)14. Life underwaterProduct (category theory)media_common0303 health sciencesConsumer behaviour010604 marine biology & hydrobiologyFocus groupFisherySustainabilityFishingBusinessProduct LabellingFisheries Research
researchProduct