0000000000021277

AUTHOR

Jiří Plesník

showing 4 related works from this author

CD36 AA genotype is associated with decreased lipid taste perception in young obese, but not lean, children.

2015

Obesity is an alarming threat for all age groups, including children. Fat overconsumption is one of the factors that directly influences this pathology. Recent studies have suggested that a common variant in the CD36 gene, that is, single-nucleotide polymorphism (SNP) rs1761667-A allele, that reduces CD36 expression, associates with high oral fat detection thresholds in some obese subjects. The objective was to assess fatty acid sensitivity in relation to CD36 SNP in young lean and obese children. We studied lingual detection thresholds for emulsions, containing oleic acid, in Algerian children (n=116, age=8±0.5 years) who were divided into two groups: obese (n=57; body mass index (BMI) z-s…

CD36 AntigensMalemedicine.medical_specialtyTasteWaistGenotypeEndocrinology Diabetes and MetabolismCD36Medicine (miscellaneous)Polymorphism Single NucleotideBody Mass IndexFood PreferencesGene FrequencyThinnessPolymorphism (computer science)Internal medicineSurveys and QuestionnairesGenotypemedicineSNPHumansObesityChild2. Zero hungerNutrition and Dieteticsbiologybusiness.industryTaste PerceptionFeeding Behaviormedicine.diseaseObesityDietary FatsEndocrinologyAlgeriabiology.proteinFemaleWaist CircumferencebusinessBody mass indexOleic AcidInternational journal of obesity (2005)
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The A allele of cluster of differentiation 36 (CD36) SNP 1761667 associates with decreased lipid taste perception in obese Tunisian women.

2015

Recent studies have suggested that excessive intake of dietary fat is associated with obesity. Some obese subjects have been reported to exhibit high thresholds for the gustatory detection of lipids via lipid receptors, such as cluster of differentiation 36 (CD36). We studied lingual detection thresholds for emulsions containing oleic acid in obese Tunisian women (n203) using a three-alternative forced choice (3-AFC) method. Genotyping of theTNF-α(rs1800629),IL-6(rs1800795) andCD36(rs1761667) genes was performed to associate with lipid taste perception thresholds. TheCD36genotype distribution was as follows: GG (n42), AG (n102) and AA (n59). Women with theCD36GG genotype exhibited oral dete…

AdultCD36 AntigensTastemedicine.medical_specialtyTunisiaGenotypeCD36Medicine (miscellaneous)Administration OralBiologyPolymorphism Single Nucleotidechemistry.chemical_compoundFood PreferencesInternal medicineGenotypemedicineSNPCluster AnalysisHumansObesityAllele10. No inequalityGenotypingAllelesGeneticsNutrition and DieteticsInterleukin-6Tumor Necrosis Factor-alphaTaste PerceptionMiddle Agedmedicine.diseaseTaste BudsObesityDietary FatsOleic acidEndocrinologychemistryTastebiology.proteinFemaleOleic AcidThe British journal of nutrition
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The rs1527483, but not rs3212018, CD36 polymorphism associates with linoleic acid detection and obesity in Czech young adults

2018

AbstractRecent evidence has raised the possibility of the existence of a sixth taste modality – that is, taste for fat – which is mediated by lingual CD36 and plays a role in obesity. Consequently, the genetic polymorphism of CD36 has been shown to be associated with altered oro-sensory detection of dietary lipids. In the present study, we investigated the relationship between oro-sensory perception of linoleic acid (LA), two CD36 polymorphisms (rs1527483 and rs3212018), obesity parameters and craving habits for dietary lipids in young Czech adults. We also sequenced 5 and 6 exons of CD36 to trace out any new mutation that might be responsible for the difference in taste perception. We obse…

CD36 AntigensMale0301 basic medicineCD36[ SDV.AEN ] Life Sciences [q-bio]/Food and NutritionMedicine (miscellaneous)CravingBody Mass Indexchemistry.chemical_compoundExonGenotypeYoung adultLA linoleic acidCzech RepublicNutrition and DieteticsbiologyTaste Perceptionrs1527483TasteFemaleWaist Circumferencemedicine.symptomFat tasteAdultmedicine.medical_specialtyWaistGenotypeLinoleic acidPolymorphism Single NucleotideWHtR waist:height ratioLinoleic AcidFood PreferencesYoung Adult03 medical and health sciencesInternal medicinemedicineHumansObesityWaist-Height RatioGenetic polymorphismbusiness.industryWHR waist:hip ratiomedicine.diseaseDietary FatsObesity030104 developmental biologyEndocrinologyWC waist circumferencechemistrybiology.proteinbusinessCD36[SDV.AEN]Life Sciences [q-bio]/Food and Nutrition
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Orosensory detection of bitter in fat-taster healthy and obese participants: Genetic polymorphism of CD36 and TAS2R38

2017

In Press, Corrected Proof — Note to users; International audience; Background & aimsWe assessed orosensory detection of a long-chain fatty acid, linoleic acid (LA), and a bitter taste marker, 6-n-propylthiouracil (PROP), and correlated lipid-taster subjects with PROP detection and polymorphism in genes encoding bitter and lipid taste receptors, respectively, TAS2R38 and CD36, in normal weight and obese subjects.DesignThe normal weight (n = 52, age = 35.3 ± 4.10 years, BMI = 23.22 ± 1.44 kg/m2) and obese (n = 52, age = 35.0 ± 5.43 years, BMI = 34.29 ± 5.31 kg/m2) participants were recruited to determine fat and bitter detection thresholds. The genomic DNA was used to determine single nucleot…

AdultCD36 AntigensMale0301 basic medicinemedicine.medical_specialtyTaste[ SDV.AEN ] Life Sciences [q-bio]/Food and NutritionSingle-nucleotide polymorphismCritical Care and Intensive Care MedicinePolymorphism Single NucleotideReceptors G-Protein-Coupled03 medical and health sciencesstomatognathic systemPolymorphism (computer science)Taste receptorInternal medicineHumansSNPMedicineObesityGenetic polymorphism030109 nutrition & dieteticsNutrition and Dieteticsbusiness.industryBody WeightBitter tastemedicine.diseaseObesityTAS2R38EndocrinologyPropylthiouracilCase-Control StudiesTastebusiness[SDV.AEN]Life Sciences [q-bio]/Food and NutritionFat tasteBody mass indexClinical Nutrition
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