0000000000102022

AUTHOR

S Vasto

showing 4 related works from this author

Validation of a food frequency questionnaire for use in Italian adults living in Sicily.

2015

The objective of this study was to validate two interviewer-led food frequency questionnaires (FFQs) of very different lengths: a medium-length FFQ (medium-FFQ) of 36 items and a short-length FFQ (short-FFQ) of 18 items, intending to measure levels of intakes in a local population. Both FFQs were validated against intakes derived from a 3-day dietary record (3-day DR). Sixty-five non-diabetic adults with no known cardiovascular, renal or other systemic diseases were included. High correlation coefficients between the FFQ and the 3-day DR (0.45-0.73) were observed for energy intake, carbohydrates and lipid and protein intake. Bland-Altman plots showed good agreement between the methods. Low …

AdultMaleDietary record energy intake food frequency questionnaire food intakefood intakeAdolescentfood frequency questionnaireDiet SurveysYoung AdultSurveys and QuestionnairesEnvironmental healthHumansMedicineLocal populationFood scienceSettore MED/49 - Scienze Tecniche Dietetiche ApplicateSicilyAgedDietary recordSettore MED/04 - Patologia GeneraleFood frequencybusiness.industryReproducibility of Resultsfood and beveragesFood frequency questionnaireFeeding BehaviorMiddle AgedProtein intakeDiet RecordsDietNutrition Assessmentenergy intakeFemaleAlcohol intakebusinessFood Science
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Misdiagnosis of familial Mediterranean fever in patients with Anderson-Fabry disease

2013

Fabry disease (FD) is an underdiagnosed pathology due to its symptomatology that overlaps with various systemic and rheumatic disorders, including familial Mediterranean fever (FMF). We examined the Mediterranean fever (MEFV) and α-galactosidase A (GLA) genes, whose mutations are responsible for FMF and FD, respectively, in 42 unrelated patients diagnosed with FMF, which revealed significant ambiguity regarding some of the symptoms which are also present in FD. The objective of this study was to determine the spectrum of mutations present in these genes, in order to identify cases of mistaken diagnosis of FMF and/or missed diagnosis of FD. Ten out of 42 patients had one mutation in homozyg…

Settore MED/04 - Patologia GeneraleFabbry Diseasefamilial Mediterranean feverMEFVAnderson-Fabry diseaseMEFV; familial Mediterranean fever; Anderson-Fabry diseaseMediterranean Fever Genetic diseases
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Resting Energy expenditure in type 2 diabetic patients and the effect of insulin bolus

2014

Aims: Resting energy expenditure (REE) plays a critical role in the regulation of body weight, with important implications in type 2 diabetes (T2D). However, the relationships between REE and T2D have not been extensively evaluated. We compared REE in persons with diabetes and in persons without diabetes. We also investigated the acute effect of insulin on REE and venous lactate, the latter an indirect measure of neoglucogenetic activity. Methods: REE was measured using indirect calorimetry in 14 newly diagnosed, untreated T2D adults and in 14 non-diabetic age-, gender- and body mass index-matched persons. The REE and lactate venous concentrations were also measured in a subgroup of 5 T2D p…

AdultBlood GlucoseMalemedicine.medical_specialtyRestEndocrinology Diabetes and Metabolismmedicine.medical_treatmentType 2 diabetesBody weightBody Mass IndexSettore MED/13 - EndocrinologiaEndocrinologyBolus (medicine)Internal medicineDiabetes mellitusInternal MedicinemedicineHumansHypoglycemic AgentsInsulinResting energy expenditureSettore MED/49 - Scienze Tecniche Dietetiche ApplicateAgedbusiness.industryInsulinBody WeightCalorimetry IndirectGeneral MedicinePlasma glucose concentrationMiddle Agedmedicine.diseasediabetes insulin lactate neoglucogenesis resting energy expenditure indirect calorimetryEndocrinologyDiabetes Mellitus Type 2GluconeogenesisFemaleEnergy IntakeEnergy MetabolismbusinessFollow-Up Studies
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Endothelial function and serum concentration of toxic metals in frequent consumers of fish.

2014

BACKGROUND:Endothelial dysfunction is involved in the pathogenesis of atherosclerosis. Consumption of fish is associated with reduced cardiovascular risk, but there is paucity of data concerning its effect on endothelial function. Furthermore, investigation of the effects of fish consumption on health must take into account the ingestion of contaminants, including transition metals and some metalloids, which may have unfavorable effects on health, including those on the cardiovascular system. We investigated the association between fish consumption, endothelial function (flow mediated dilation of the brachial artery), and serum concentration of some toxic metals in apparently healthy people…

MaleSettore MED/09 - Medicina Internalcsh:MedicineToxicologyHeavy MetalsCarotid Intima-Media ThicknessVascular MedicineRisk FactorsMedicine and Health SciencesIngestionToxinsSettore MED/49 - Scienze Tecniche Dietetiche ApplicateEndothelial dysfunctionlcsh:ScienceMultidisciplinaryPoisoningFishesMiddle Agedmedicine.anatomical_structureFemaleResearch ArticleAdultmedicine.medical_specialtyEndotheliumToxic Agentschemistry.chemical_elementFood ContaminationBiologyPeripheral Arterial DiseaseInsulin resistanceDiabetes mellitusInternal medicineMetals HeavymedicineAnimalsHumansArsenicNutritionlcsh:RBiology and Life SciencesFeeding Behaviormedicine.diseaseAtherosclerosisMercury (element)DietHeavy Metal PoisoningEndocrinologychemistrylcsh:Qendothelial function fish toxic metals cardiovascular riskEndothelium VascularInsulin ResistanceSeleniumPloS one
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