0000000000190375
AUTHOR
Eric Ferret
Investigation of water transfer across thin layer biopolymer films by infrared spectroscopy
International audience; The investigation of the apparent diffusivity of water in thin layer iota-carrageenan-based films by FTIR-ATR spectroscopy clearly evidences the fundamental role of surface properties on water transfer. Water diffusivity in iota-carrageenan based biopolymer films ranges from 0.3 to 1.3 × 10−10 m2 s−1 and is thus 10–100 times lower than that in highly hydrated carrageenan gels. The surface heterogeneity and composition when fat is added strongly influence the diffusivity by modifying the liquid water absorption at the inner surface.This study of diffusing molecules in liquid state is particularly interesting to mimic situations where direct liquid water contact occurs…
Modeling small‐scale cassava starch extraction. Simulation of the reduction of water consumption through a recycling process
International audience; The purpose of this study was to model the extraction unit operation of the cassava starch manufacturing process and to propose a realistic recycling simulation in order to reduce the volumes of effluents. The model was developed from reactors which are commonly used for cassava starch extraction at a household scale in Vietnam. The reactors were tested using inflow starch as a marker at the beginning of the batch process. The experimental residence time distribution (RTDexp) was calculated by the outflow of the starch concentration. Using Matlab®, the RTDexp was compared to the theoretical residence time distribution (RTDth). The dynamic model obtained was built up …
Hydrodynamic characterization of a new small-scale reactor mixed by a magnetic bar
International audience; The purpose of this study was to evaluate the mixing characteristics of a new milliliter-scale (mL-scale) reactor developed for studying enzymatic activity or physiological cell response. The mL-scale reactor was designed to enable the integration of several sensors to carry out dynamic measurements in a controlled environment. Rapid homogeneity of the entire system is essential to ensure reproducible and reliable results, consequently the reactor was stirred to optimize both mass and heat transfers. A comparative study using three different techniques was undertaken to study mixing performances in the system. Firstly, mixing time (4,) was estimated in the reactor us…
Extremely rapid acclimation of Escherichia coli to high temperature over a few generations of a fed-batch culture during slow warming
This study aimed to demonstrate that adequate slow heating rate allows two strains of Escherichia coli rapid acclimation to higher temperature than upper growth and survival limits known to be strain-dependent. A laboratory (K12-TG1) and an environmental (DPD3084) strain of E. coli were subjected to rapid (few seconds) or slow warming (1 degrees C 12 h(-1)) in order to (re) evaluate upper survival and growth limits. The slow warming was applied from the ancestral temperature 37 degrees C to total cell death 46-54 degrees C: about 30 generations were propagated. Upper survival and growth limits for rapid warming (46 degrees C) were lower than for slow warming (46-54 degrees C). The thermal l…