0000000000213394

AUTHOR

Langoljam Reena Devi

showing 2 related works from this author

Elsholtzia blandaBenth: New Citral-rich Chemotypes from India

2012

The essential oils of the previously un-investigated aerial parts of Elsholtzia blanda were analyzed by GC and GC/MS. The yields of the oil were found to be 0.93 and 1.70% on fresh weight basis. A total of 25 compounds, representing 82.8% and 87.9% of the oil, were identified. The main compounds were geranial (43.5%–48.8%), neral (31.7%–34.7%), E-isocitral (1.2%–0.1%), and caryophyllene oxide (1.6%–0.7%). These two cultivars have the potential to compete with commercial citral oils.

PharmacologyElsholtzia blandabiologyChemotypeChemistryFresh weightbiology.organism_classificationCitrallaw.inventionHorticulturechemistry.chemical_compoundComplementary and alternative medicineCaryophyllene oxidelawBotanyLamiaceaeCultivarEssential oilJournal of Herbs, Spices & Medicinal Plants
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Chemical composition and antimicrobial activity of the essential oil ofCurcuma leucorhizaRoxb

2012

The essential oils obtained by hydrodistillation from the rhizomes and leaves of Curcuma leucorhiza Roxb. were analyzed by gas chromatography (GC) and GC/mass spectrometry (GC/MS) for the first time. A total of forty-nine compounds were identified in both oils. The main compounds in the rhizome and leaf oils were germacrone (9.6–19.7%), curdione (19.1–19.5%), camphor (7.2–8.1%), 1,8-cineole (4.0–7.4%), curzerene (3.0–5.7%), linalool (5.2–5.4%), neo-curdione (2.8–4.6%) and isoborneol (2.0–3.8%). Screening of the essential oils showed promising antibacterial activity (7–16 mm inhibition zone) against Streptococcus mutans, Pseudomonas putida, Bacillus subtilis, Klebsiella pneumoniae and antifu…

biologyAspergillus nigerAspergillus flavusCurzereneGermacroneGeneral Chemistrybiology.organism_classificationMicrobiologyAspergillus fumigatuslaw.inventionCamphorchemistry.chemical_compoundchemistrylawFood scienceCurcumaEssential oilJournal of Essential Oil Research
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