Effects of canopy covering on yield and quality of ‘Nero d’Avola’ (Vitis vinifera L.) grown in hot-arid climate condition

The impact of climate change on grapevine ecophysiology and vineyard management is predicted to be a serious problem in the next years. In fact, it has an influence on the fruit-set, yield, and in modulating decoupling between technological and phenolic ripening. Thus, it is essential to identify costeffective and easy-to-implement solutions to deal with the issue. For this purpose, the present study aims to test different shade treatments (ST) applied directly to the canopy of ′Nero d’Avola′ cultivar (Vitis vinifera L.), trying to limit the excess of light and heat that, usually occur in hot-arid climate areas as in Sicily. Two ST were imposed during the 2020 vegetative season from fruit s…