0000000000307116

AUTHOR

Olga L. Mayol-bracero

showing 2 related works from this author

Clouds and aerosols in Puerto Rico - a new evaluation

2007

The influence of aerosols, both natural and anthropogenic, remains a major area of uncertainty when predicting the properties and behaviour of clouds and their influence on climate. In an attempt to better understand warm cloud formation in a tropical marine environment, a period of intensive measurements took place in December 2004 in Puerto Rico, using some of the latest developments in online instrumentation such as aerosol mass spectrometers, cloud condensation nuclei counters and a hygroscopicity tandem differential mobility analyser. Simultaneous online measurements of aerosol size distributions, composition, hygroscopicity and optical properties were made near the lighthouse of Cape …

Atmospheric Science550010504 meteorology & atmospheric sciences010501 environmental sciencesAtmospheric sciences01 natural sciencescomplex mixtureslcsh:Chemistrychemistry.chemical_compoundNitrateddc:550Cloud condensation nucleiOrganic matter14. Life underwaterSea salt aerosolChemical composition0105 earth and related environmental scienceschemistry.chemical_classificationTotal organic carbon[SDU.OCEAN]Sciences of the Universe [physics]/Ocean Atmospherelcsh:QC1-999AerosolJlcsh:QD1-999chemistry13. Climate actionLiquid water contentlcsh:Physics
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Composition and diurnal variability of the natural Amazonian aerosol

2003

As part of the Large-Scale Biosphere-Atmosphere Experiment in Amazonia (LBA)-Cooperative LBA Airborne Regional Experiment (CLAIRE) 2001 campaign, separate day and nighttime aerosol samples were collected in July 2001 at a ground-based site in Amazonia, Brazil, in order to examine the composition and temporal variability of the natural “background” aerosol. A combination of analytical techniques was used to characterize the elemental and ionic composition of the aerosol. Major particle types larger than ∼0.5 μm were identified by electron and light microscopy. Both the coarse and fine aerosol were found to consist primarily of organic matter (∼70 and 80% by mass, respectively), with the coar…

Atmospheric Sciencefood.ingredientSoil ScienceMineralogyAquatic ScienceOceanographychemistry.chemical_compoundfoodGeochemistry and PetrologyEarth and Planetary Sciences (miscellaneous)Organic matterSulfateEarth-Surface ProcessesWater Science and Technologychemistry.chemical_classificationTotal organic carbonEcologySea saltPaleontologyForestryParticulatesAerosolGeophysicschemistrySpace and Planetary ScienceEnvironmental chemistryParticleBioaerosolJournal of Geophysical Research: Atmospheres
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