0000000000450006

AUTHOR

Barbara Formoso

showing 3 related works from this author

Regime alimentare e caratteristiche nutrizionali ed aromatiche del Caciocavallo Palermitano

2004

researchProduct

Effects of feeding regime on nutritional and aromatic characteristics of Caciocavallo Palermitano cheese

2004

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Use of green sulla forage for feeding. 1. Effects on lamb growth and gastrointestinal nematode parasite infestation

2005

researchProduct