0000000001135190

AUTHOR

Lars Møller

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Enhanced labelling on alcoholic drinks: reviewing the evidence to guide alcohol policy

2013

Background: Consumer and public health organizations have called for better labelling on alcoholic drinks. However, there is a lack of consensus about the best elements to include. This review summarizes alcohol labelling policy worldwide and examines available evidence to support enhanced labelling. Methods: A literature review was carried out in June-July 2012 on Scopus using the key word 'alcohol' combined with 'allergens', 'labels', 'nutrition information', 'ingredients', 'consumer information' and/or 'warning'. Articles discussing advertising and promotion of alcohol were excluded. A search through Google and the System for Grey Literature in Europe (SIGLE) identified additional source…

medicine.medical_specialtyEvidence-based practicebusiness.industryAlcoholic BeveragesPublic healthPublic Health Environmental and Occupational HealthPoison controlAdvertisingGrey literatureFood LabelingStandard drinkEvidence-Based PracticeLabellingServing sizePractice Guidelines as TopicHumansMedicineHealth educationbusinessNutritive ValueThe European Journal of Public Health
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