0000000001192421
AUTHOR
A Motisi
BIOTECHNOLOGICAL APPROACHES TO THE GENETIC IMPROVEMENT OF CHRYSANTHEMUM CINERARIAEFOLIUM L.
The interest in sustainable agriculture has increased the demand of plant-derived compounds which can be less toxic both to mammals and to the environment than the synthetic agrochemicals. Chrysanthemum cinerariaefolium L. (Asteraceae), commonly termed pyrethrum, is an economically important crop from highlands of tropical and subtropical regions of the world. It is grown for the extraction of pyrethrins, natural insect repellents of plant origin. Pyrethrins are a mixture of six compounds produced by esterification of two acids (chrysanthemic and pyrethric acid) with three mono-terpene-alcohols (pyrethrolone-5, jasmolone-3 and cinerolone-4). The principale source of pyrethrins are the dried…
The genetic improvement of Pyrethrum (Chrisanthemum cinerariaefolium L.): a biotechnological approach. suppl.3: .
Pyrethrum (Chrisanthemum cinerariaefolium L. = Tanacetum cineariaefolium (Trev.) Schultz-Bip.) is a perennial herbaceous plant belonging to the family Asteraceae, native to Albania and the area of former Yugoslavia. Pyrethrum is the only species in the genus Tanacetum having an agronomic importance, although the genus consists of several species producing similar types of bioactive metabolites. The species is grown in order to obtain the insecticidal compounds collectively termed pyrethrins, which are found primarily in the flower head. Pyrethrum may be easily propagated by seeds, vegetative splits, stem cuttings (rooted or not under mist), and tissue culture. The first attempts to introduc…
Potassium deficiency and drought stress in grapevine cultivars
Potassium availability affects drought responses in plants through several metabolic roles, among which stomatal regulation, cell growth and xylem hydraulics. Vitis vinifera L. is a highly valuable crop and several genotypes have been selected during its millennial cultivation. Varieties show differences in their adaptability to stress conditions, making them more or less suitable to certain climatic and edaphic conditions. The varieties cultivated in Sicily are characterized by high variability. We investigated the response of two Sicilian cultivars (Nero d'Avola and Catarratto) to potassium deficiency and drought stress. Two-year-old grafted plants were grown in agriperlite, with or witho…