0000000001256740

AUTHOR

Argyro Bekatorou

showing 1 related works from this author

Saccharomyces cerevisiae and Oenococcus oeni immobilized in different layers of a cellulose/starch gel composite for simultaneous alcoholic and malol…

2013

Abstract The production of a two-layer composite biocatalyst for immobilization of two different microorganisms for simultaneous alcoholic and malolactic fermentation (MLF) of wine in the same bioreactor is reported. The biocatalyst consisted of a tubular delignified cellulosic material (DCM) with entrapped Oenococcus oeni cells, covered with starch gel containing the alcohol resistant and cryotolerant strain Saccharomyces cerevisiae AXAZ-1. The biocatalyst was found effective for simultaneous low temperature alcoholic fermentation resulting to conversion of malic acid to lactic acid in 5 days at 10 °C. Improvement of wine quality compared with wine fermented with S. cerevisiae AXAZ-1 immob…

WineBioengineeringSaccharomyces cerevisiaeEthanol fermentationApplied Microbiology and BiotechnologyBiochemistryImmobilizationchemistry.chemical_compoundMalolactic fermentationBioreactorFood scienceOenococcus oeniWinebiologyAgricultural SciencesChemistryMalolactic fermentationfood and beveragesequipment and suppliesbiology.organism_classificationLactic acidComposite biocatalystOther Agricultural SciencesBiochemistryFermentationMalic acidOenococcus oeniProcess Biochemistry
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