0000000001301552

AUTHOR

Aurélie Babin

showing 3 related works from this author

Limiting immunopathology: Interaction between carotenoids and enzymatic antioxidant defences.

2015

The release of reactive oxygen and nitrogen species (ROS and RNS) during the inflammatory response generates damages to host tissues, referred to as immunopathology, and is an important factor in ecological immunology. The integrated antioxidant system, comprising endogenous antioxidant enzymes (e.g. superoxide dismutase SOD, and catalase CAT) and dietary antioxidants (e.g. carotenoids), helps to cope with immune-mediated oxidative stress. Crustaceans store large amounts of dietary carotenoids for yet unclear reasons. While being immunostimulants and antioxidants, the interaction of these pigments with antioxidant enzymes remains unclear. Here, we tested the interaction between dietary supp…

MaleAntioxidantmedicine.medical_treatmentImmunologyCrustaceanImmunopathologyEcological immunologyImmuno-stimulantsmedicine.disease_causeAntioxidantsSuperoxide dismutase03 medical and health sciencesImmune systemImmunityHemolymphmedicine[ SDV.IMM ] Life Sciences [q-bio]/ImmunologyAnimalsAmphipodaCarotenoidComputingMilieux_MISCELLANEOUS030304 developmental biologychemistry.chemical_classificationInflammation0303 health sciences[ SDE.BE ] Environmental Sciences/Biodiversity and EcologybiologySuperoxide Dismutase04 agricultural and veterinary sciencesCatalaseCarotenoidsReactive Nitrogen SpeciesOxidative StressEnzymechemistryBiochemistryCatalaseDietary Supplements040102 fisheriesbiology.protein0401 agriculture forestry and fisheries[SDV.IMM]Life Sciences [q-bio]/Immunology[SDE.BE]Environmental Sciences/Biodiversity and EcologyAntioxidantReactive Oxygen SpeciesOxidative stressDevelopmental BiologyDevelopmental and comparative immunology
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Origin of the natural variation in the storage of dietary carotenoids in freshwater amphipod crustaceans

2020

16 pages; International audience; Carotenoids are diverse lipophilic natural pigments which are stored in variable amounts by animals. Given the multiple biological functions of carotenoids, such variation may have strong implications in evolutionary biology. Crustaceans such as Gammarus amphipods store large amounts of these pigments and inter-population variation occurs. While differences in parasite selective pressure have been proposed to explain this variation, the contribution of other factors such as genetic differences in the gammarid ability to assimilate and/or store pigments, and the environmental availability of carotenoids cannot be dismissed. This study investigates the relati…

Pigments0106 biological sciencesSpeciationMarine and Aquatic SciencesFresh Water01 natural sciencesGammarusMedicine and Health SciencesNatural variabilityMaterialsCarotenoidchemistry.chemical_classificationEnzyme Precursors0303 health sciencesMultidisciplinarybiologyQREukaryotafood and beveragesCrustaceansPhysical SciencesMedicineCatechol OxidaseResearch ArticleFreshwater EnvironmentsEvolutionary ProcessesArthropodaScienceMaterials ScienceZoologyNatural variation010603 evolutionary biology03 medical and health sciencesRiversCryptic SpeciationGeneticsParasitic DiseasesAnimalsAmphipodaParasitesNutrition030304 developmental biologyEvolutionary BiologyOrganic PigmentsPopulation BiologyEcology and Environmental SciencesOrganismsBiology and Life SciencesAquatic EnvironmentsEnvironmental availabilityBodies of Waterbiology.organism_classificationCarotenoidsInvertebratesCrustaceanDiet[SDV.BA.ZI]Life Sciences [q-bio]/Animal biology/Invertebrate ZoologychemistryFood supplementMicrosporidiaGammarus fossarumEarth SciencesGenetic PolymorphismPopulation GeneticsPLOS ONE
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Origin of the natural variation in the storage of dietary carotenoids in freshwater amphipod crustaceans

2020

Carotenoids are diverse lipophilic natural pigments which are stored in variable amounts by animals. Given the multiple biological functions of carotenoids, such variation may have strong implications in evolutionary biology. Crustaceans such as Gammarus amphipods store large amounts of these pigments and inter-population variation occurs. While differences in parasite selective pressure have been proposed to explain this variation, the contribution of other factors such as genetic differences in the gammarid ability to assimilate and/or store pigments, and the environmental availability of carotenoids cannot be dismissed. This study investigates the relative contributions of the gammarid g…

cryptic speciationpigmentscarotenoidsfood and beveragesParasitic diseasesCrustaceans
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