0000000001304749

AUTHOR

Sean Yeung

showing 10 related works from this author

Planktivorous vendace (Coregonus albula) utilise algae-derived fatty acids for biomass increase and lipid deposition

2018

Spatial and seasonal variation in the abundance and composition of phytoplankton and other basal resources (bacteria, terrestrial detritus) influence the availability of essen-tial polyunsaturated fatty acids (PUFA) for upper trophic levels in lake food webs. We studied accumulation, composition and content of fatty acids in planktivorous ven-dace (Coregonus albula) muscle tissue during the summer feeding period (May to late September) in six boreal lakes. Vendace muscle fatty acid content increased from ~17.7 mg/g DW to ~28.1 mg/g DW from spring to summer, corresponding to a ~59% increase in total fatty acids. PUFA accounted for 45%–65% of all fatty acids, and the most abundant fatty acid …

bacterial biomarkerspelagic food webplanktonbiomarkkeritjärvetalgal biomarkerslarge lakes
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Planktivorous vendace (Coregonus albula ) utilise algae-derived fatty acids for biomass increase and lipid deposition

2017

Spatial and seasonal variation in the abundance and composition of phytoplankton and other basal resources (bacteria, terrestrial detritus) influence the availability of essential polyunsaturated fatty acids (PUFA) for upper trophic levels in lake food webs. We studied accumulation, composition and content of fatty acids in planktivorous vendace (Coregonus albula) muscle tissue during the summer feeding period (May to late September) in six boreal lakes. Vendace muscle fatty acid content increased from ~17.7 mg/g DW to ~28.1 mg/g DW from spring to summer, corresponding to a ~59% increase in total fatty acids. PUFA accounted for 45%–65% of all fatty acids, and the most abundant fatty acid wa…

0106 biological sciencesAquatic ScienceBiologyjärvet010603 evolutionary biology01 natural sciencesAlgaeCoregonus albula14. Life underwateralgal biomarkerslarge lakesEcology Evolution Behavior and SystematicsTrophic levelchemistry.chemical_classificationDetritusbacterial biomarkersEcologyEcology010604 marine biology & hydrobiologyplanktonFatty acid15. Life on landbiology.organism_classificationchemistrymarkkerit13. Climate actionDocosahexaenoic acidpelagic food webta1181Composition (visual arts)Polyunsaturated fatty acidEcology of Freshwater Fish
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DifferingDaphnia magnaassimilation efficiencies for terrestrial, bacterial, and algal carbon and fatty acids

2014

There is considerable interest in the pathways by which carbon and growth-limiting elemental and biochemical nutrients are supplied to upper trophic levels. Fatty acids and sterols are among the most important molecules transferred across the plant-animal interface of food webs. In lake ecosystems, in addition to phytoplankton, bacteria and terrestrial organic matter are potential trophic resources for zooplankton, especially in those receiving high terrestrial organic matter inputs. We therefore tested carbon, nitrogen, and fatty acid assimilation by the crustacean Daphnia magna when consuming these resources. We fed Daphnia with monospecific diets of high-quality (Cryptomonas marssonii) a…

NitrogenNitrogen assimilationDaphnia magnaDaphniaNutrientPhytoplanktonAnimalsEcology Evolution Behavior and Systematicschemistry.chemical_classificationMicrobial food webBacteriabiologyEcologyFatty AcidsfungiFatty acidPhosphorusbiology.organism_classificationCarbonSterolsDaphniachemistryPhytoplanktonEnergy MetabolismCryptophytaPolyunsaturated fatty acidEcology
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Differing Daphnia magna assimilation efficiencies for terrestrial, bacterial, and algal carbon and fatty acids

2014

There is considerable interest in the pathways by which carbon and growthlimiting elemental and biochemical nutrients are supplied to upper trophic levels. Fatty acids and sterols are among the most important molecules transferred across the plant–animal interface of food webs. In lake ecosystems, in addition to phytoplankton, bacteria and terrestrial organic matter are potential trophic resources for zooplankton, especially in those receiving high terrestrial organic matter inputs. We therefore tested carbon, nitrogen, and fatty acid assimilation by the crustacean Daphnia magna when consuming these resources. We fed Daphnia with monospecific diets of high-quality (Cryptomonas marssonii) an…

bakteerikantatyppifungiphytoplanktonrasvahapotkasviplanktonbakteerit
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Appendix C. Results of Cox regression survival analysis of experiments.

2016

Results of Cox regression survival analysis of experiments.

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Appendix E. Principal component analysis of diets and Daphnia.

2016

Principal component analysis of diets and Daphnia.

fungireproductive and urinary physiology
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Appendix A. Detailed concentration information of added nutrients in batch and life table experiments.

2016

Detailed concentration information of added nutrients in batch and life table experiments.

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Appendix B. Fatty acid and sterol profiles of terrestrial particulate organic carbon (t-POC), bacteria, and phytoplankton diets.

2016

Fatty acid and sterol profiles of terrestrial particulate organic carbon (t-POC), bacteria, and phytoplankton diets.

fungilipids (amino acids peptides and proteins)
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Appendix D. Correlations between different nutrients of diets and offspring and body size of Daphnia.

2016

Correlations between different nutrients of diets and offspring and body size of Daphnia.

fungireproductive and urinary physiology
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Appendix F. The parameter estimates of t-POC diets for power functions.

2016

The parameter estimates of t-POC diets for power functions.

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