6533b7cefe1ef96bd1257889

RESEARCH PRODUCT

Application of a three-dimensional drawing procedure to the evaluation of series of protein samples after analysis by gel electrophoresis and other methods

Klaus DoseThomas Nawroth

subject

Gel electrophoresisTwo-dimensional gel electrophoresisChromatographyChemistryOrganic ChemistryPulsed-field gel electrophoresisGeneral MedicineBiochemistryAnalytical Chemistryhttps://doi.org/10.1016/s0021-9673(00)80908-5