6533b7d0fe1ef96bd1259fab
RESEARCH PRODUCT
Influence of the addition of pasture plant essential oil in milk on the chemical and sensory properties of Cantal type cheeses
G. TornambéAgnes CornuIsabelle Verdier-metzPhilippe PradelNathalie KondjoyanG. FiguérédoS. HulinA. BonannoBruno Martinsubject
[SDV] Life Sciences [q-bio]HUILE ESSENTIELLE TERPENES PATURAGE NATUREL caractéristiques sensorielles FROMAGE[SPI.GPROC] Engineering Sciences [physics]/Chemical and Process Engineering[SDV]Life Sciences [q-bio][SDV.IDA]Life Sciences [q-bio]/Food engineering[INFO]Computer Science [cs][SPI.GPROC]Engineering Sciences [physics]/Chemical and Process Engineering[INFO] Computer Science [cs][SDV.IDA] Life Sciences [q-bio]/Food engineeringCANTALComputingMilieux_MISCELLANEOUSdescription
National audience
year | journal | country | edition | language |
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2007-12-05 |