6533b7d0fe1ef96bd1259fd9
RESEARCH PRODUCT
Use of Catalyst in a 3D-QSAR study of the interactions between flavour compounds and beta-lactoglobulin
Anne TromelinE. Guichardsubject
[SDV.IDA]Life Sciences [q-bio]/Food engineering[SDV.IDA] Life Sciences [q-bio]/Food engineeringBETA-LACTOGLOBULINEComputingMilieux_MISCELLANEOUSdescription
International audience
| year | journal | country | edition | language |
|---|---|---|---|---|
| 2003-01-01 |