6533b7d0fe1ef96bd125a02d
RESEARCH PRODUCT
I componenti aromatici di impatto del vino biancolella; Uno studio analitico mediante gas cromatografia/olfattometria
L. MoioPatrick EtiévantF. Addeosubject
[SDV] Life Sciences [q-bio][SDV]Life Sciences [q-bio]ComputingMilieux_MISCELLANEOUSdescription
International audience
| year | journal | country | edition | language |
|---|---|---|---|---|
| 1993-01-01 |