6533b7d1fe1ef96bd125c8b7
RESEARCH PRODUCT
Production of wine extracts for chemical and sensory analysis with an odour representative of that of the original wine
N. AbbottClaude BayonovePatrick EtiévantSylvie Issanchousubject
[SDV] Life Sciences [q-bio][SDV]Life Sciences [q-bio]ComputingMilieux_MISCELLANEOUSdescription
National audience
year | journal | country | edition | language |
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1993-02-09 |