6533b7d1fe1ef96bd125d484
RESEARCH PRODUCT
La gastronomie officielle à Dijon des Ducs de Valois au Sommet franco-allemand de 1996
Pierre Bodineausubject
[ SHS.HIST ] Humanities and Social Sciences/History[SHS.HIST] Humanities and Social Sciences/History[SHS.HIST]Humanities and Social Sciences/HistoryComputingMilieux_MISCELLANEOUSdescription
International audience
| year | journal | country | edition | language |
|---|---|---|---|---|
| 2017-08-01 |