6533b7d3fe1ef96bd125fd40
RESEARCH PRODUCT
Cartographie moléculaire de la qualité organoleptique de la tomate. Perspectives d'utilisation des QTL
Mathilde CausseV. SalibaMichel BuretD. LangloisI. LesshaeveJ. Philouzesubject
[SDV] Life Sciences [q-bio][SPI.GPROC] Engineering Sciences [physics]/Chemical and Process Engineering[SDV]Life Sciences [q-bio][SDV.IDA]Life Sciences [q-bio]/Food engineering[SPI.GPROC]Engineering Sciences [physics]/Chemical and Process Engineering[SDV.IDA] Life Sciences [q-bio]/Food engineeringComputingMilieux_MISCELLANEOUSdescription
National audience
year | journal | country | edition | language |
---|---|---|---|---|
1997-04-01 |