6533b7d4fe1ef96bd1262f37
RESEARCH PRODUCT
QTLs for organoleptic quality in fresh market tomato
V. SalibaMathilde CausseJ. PhilouzeMichel BuretD. LangloisSylvie IssanchouIsabelle Lesschaevesubject
[SDV] Life Sciences [q-bio][SPI.GPROC] Engineering Sciences [physics]/Chemical and Process Engineering[SDV]Life Sciences [q-bio][SDV.IDA]Life Sciences [q-bio]/Food engineering[SPI.GPROC]Engineering Sciences [physics]/Chemical and Process Engineering[SDV.IDA] Life Sciences [q-bio]/Food engineeringComputingMilieux_MISCELLANEOUSdescription
International audience
year | journal | country | edition | language |
---|---|---|---|---|
1998-09-20 |