6533b7dafe1ef96bd126d8f8
RESEARCH PRODUCT
Changes in the international wine market competitiveness
F. SpeziaAntonino GalatiMaria CrescimannoSalvatore Tinerviasubject
0301 basic medicineWineWine trade.030109 nutrition & dieteticsIndex (economics)Information Systems and ManagementComparative advantageTrade specialisationManagement Science and Operations Research03 medical and health sciencesOrder (exchange)Settore AGR/01 - Economia Ed Estimo RuralePosition (finance)BusinessElement (criminal law)Business and International ManagementBaseline (configuration management)Practical implicationsIndustrial organizationComparative advantageLafay indexdescription
This study offers a contribution to understanding the complexity of the international wine trade analysing the specialisation patterns of 14 among the most important wine world actors in the period 2007â2016, in order to verify if the patterns of comparative advantages for the trade of this countries have experienced significant changes. Using the Lafay index, as a comparative advantage measure, our results reveal deep changes in the global wine market exchange. Our result constitutes a base element for the future development of the competitive scenario and provides some both theoretical and practical implications. In the baseline projection, the maintenance of the competitive position is closely linked to the needs to know the specificities, the differences, the sizes and the economic opportunities for each of the countries target, in order to undertake targeted actions and effective strategies.
| year | journal | country | edition | language |
|---|---|---|---|---|
| 2017-01-01 | International Journal of Globalisation and Small Business |