6533b7dafe1ef96bd126d922
RESEARCH PRODUCT
Effects of Walnut Consumption for 2 Years on Lipoprotein Subclasses Among Healthy Elders
Joan SabatéMonica DomenechCinta Valls-pedretTania M Freitas-simoesElla HaddadDolores CorellaDolores CorellaMercè Serra-mirSujatha RajaramAmandeep KaurEdward BitokKeiji OdaEmilio RosMontserrat CofánIrene RothAleix Sala-vilasubject
Consumption (economics)medicine.medical_specialtyWalnutsbusiness.industryCholesterolMEDLINEDietlaw.inventionLipoproteins LDLchemistry.chemical_compoundCardiovascular diseasesCholesterolRandomized controlled trialchemistrylawPhysiology (medical)Internal medicinemedicineCardiology and Cardiovascular MedicinebusinessLipoproteinyear | journal | country | edition | language |
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2021-09-28 | Circulation |