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RESEARCH PRODUCT
Love, joy and necessity - A phenomenological study of food and meals in adolescents and young adults with cancer receiving high-emetogenic chemotherapy.
Hanne Krogh RoseAnnelise NorlykAnnelise NorlykMarie Ernst ChristensenMarie Ernst ChristensenAnita HaahrAnita HaahrPia Riis Olsensubject
GerontologyAdultmadspisningkvalitativNext of kinAdolescentmedia_common.quotation_subjectHealth PersonnelkemoterapiungeParticipant observationfænomenologiYoung AdultNeoplasmsMedicineHumansMeaning (existential)Young adultMealshealth care economics and organizationsmedia_commonShadow (psychology)Kræftunge voksneHealth professionalsOncology (nursing)business.industrydigestive oral and skin physiologypårørendeGeneral MedicinekvalmeLovehumanitiessundhedsprofessionelleFeelingbusinessEmetogenic chemotherapydescription
Abstract Purpose This study explored how the phenomenon of meals appeared in the interrelationship between adolescents and young adults (AYAs) receiving high-emetogenic chemotherapy, their next of kin and health professionals in the clinical setting. Method Data were collected by 140 h of participant observation conducted to gain insights into the nature of how meals appeared in the interrelationship between 12 AYAs (age 15–29 years), their next-of-kin and health professionals. The AYAs were patients with oncological and haematological diseases recruited from three university hospital departments. Data analysis was guided by van Manen's hermeneutic-phenomenological approach. Results The essential meaning of the phenomenon may be characterized by the overarching theme; ‘Seeking the joy of meals in the shadow of treatment’ and the following three themes: ‘Meals as a necessary evil’ (AYAs); ‘Meals as a matter of love’ (next-of-kin); and ‘Meals in the shadow of medical treatment’ (health professionals). Conclusions Meals is a multi-facetted and complex phenomenon that has different meanings to AYAs, next-of-kin and health professionals. To the AYAs, meals emerged as a necessary evil in connection with which urges to eat occurred as glimpses of desire. Prominent feelings of powerlessness and food as love were highlighted by the next-of-kin, whereas food and meals appeared secondary to treatment for health professionals, reflecting the traditional biomedical paradigm. The findings revealed that adopting a holistic approach to AYAs concerning meals can have the potential to increase their food intake.
year | journal | country | edition | language |
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2021-10-01 | European journal of oncology nursing : the official journal of European Oncology Nursing Society |