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RESEARCH PRODUCT

The climate in relation to the quality/typicity of the wines of Burgundy: the 1995 vintage

Roger BessisJean Claude FourniouxPhilippe Jeandet

subject

WineVintageGeographymedia_common.quotation_subjectQuality (business)Food scienceHorticultureRelation (history of concept)Agricultural economicsFood Sciencemedia_common

description

(1996). The climate in relation to the quality/typicity of the wines of Burgundy: the 1995 vintage. Journal of Wine Research: Vol. 7, No. 2, pp. 125-129.

https://doi.org/10.1080/09571269608718073