6533b7ddfe1ef96bd12743a4

RESEARCH PRODUCT

The analysis of the sicilian wine sector, the bottling firms, the volumes of manufactured products, the turnovers, the locations

Sebastiano Torcivia

subject

Settore SECS-P/07 - Economia AziendaleSETTORE VITIVINICOLO

description

The sicilian wine secotr, seen from different angles, is characterized by sceneries that situate it at the centre of the regional economy. The assessment of the increase of the manufactured product, at a disadvantage of bulk wine production, has the goal of stimulating the Sicilian wine companies in following the example of other Italian companies. Moreover, this vaste social and economic Sicilian reality highlights the need for policy-making decisions for all the stakeholders involved.

http://hdl.handle.net/10447/48345