6533b822fe1ef96bd127cad5
RESEARCH PRODUCT
Wine Production by Immobilised Cell Systems
Rémy CachonCharles Divièssubject
WineChemistryMalolactic fermentationProduction (economics)Food scienceyear | journal | country | edition | language |
---|---|---|---|---|
2005-01-01 |
year | journal | country | edition | language |
---|---|---|---|---|
2005-01-01 |