6533b827fe1ef96bd1286386
RESEARCH PRODUCT
Microwave drying of aubergine (Solanum Melongena) slices: kinetic and quality changes.
M. FarinaDonatella AlbaneseL. CinquantaGennaro CuccurulloMarisa Di Matteosubject
| year | journal | country | edition | language |
|---|---|---|---|---|
| 2007-01-01 |