6533b827fe1ef96bd12870ff

RESEARCH PRODUCT

Oxidative Status of Goats with Different CSN1S1 Genotypes Fed ad Libitum with Fresh and Dry Forages

A. RandoAntonino Di GrigoliDaniela GiorgioAdriana BonanoPaola Di GregorioBernardo ValentiAdriana Carmen Di TranaMarcella Avondo

subject

Settore AGR/19 - Zootecnica Speciale040301 veterinary sciencesPhysiologyClinical BiochemistryOxidative phosphorylationBiologymedicine.disease_causeBiochemistryredox balance0403 veterinary scienceSuperoxide dismutasechemistry.chemical_compoundNEFAAnimal sciencemedicinefresh forageMolecular Biologychemistry.chemical_classificationenzymatic antioxidantsCholesterolenzymatic antioxidantGlutathione peroxidaselcsh:RM1-950digestive oral and skin physiologygoat0402 animal and dairy scienceAlbumin04 agricultural and veterinary sciencesCell Biology040201 dairy & animal sciencelcsh:Therapeutics. PharmacologychemistryPolyphenolCSN1S1 genotypegoat; diet; fresh forage; redox balance; enzymatic antioxidantsbiology.proteinCSN1S1 genotype; diet; enzymatic antioxidants; fresh forage; goat; redox balancedietOxidative stress

description

Forty late-lactation Girgentana goats were used to study the effect of diets fed ad libitum and &alpha

yearjournalcountryeditionlanguage
2020-03-09Antioxidants
https://doi.org/10.3390/antiox9030224