6533b829fe1ef96bd1289b78

RESEARCH PRODUCT

Essential Oils as Natural Biocides in Conservation of Cultural Heritage

Valentina RotoloFranco PallaMaurizio BrunoFederica MercurioAntonella Tantillo

subject

BiocideAntifungal AgentsInsectaPharmaceutical ScienceEnvironmental pollutionMicrobial Sensitivity Tests010501 environmental sciences01 natural sciencesNatural (archaeology)ArticleGas Chromatography-Mass Spectrometryessential oilAnalytical ChemistryThymus Plantlcsh:QD241-441lcsh:Organic chemistryEnvironmental protectioncultural assetsOriganumDrug DiscoveryFungal colonizationOils VolatileAnimalsbiodeteriorationGC–MS analysisPhysical and Theoretical Chemistryinsect repellentessential oils0105 earth and related environmental sciencesbiology010401 analytical chemistryOrganic Chemistrygreen conservationOriganumIntegrated approachcultural assetbiology.organism_classification0104 chemical sciencesMicroscopic observationCultural heritagemicrobial growth controlChemistry (miscellaneous)Settore BIO/03 - Botanica Ambientale E ApplicataMolecular MedicineEnvironmental sciencemicrobial growth control.Aspergillus flavusDisinfectants

description

Essential oils (EOs) have been known for a long time, and they are used in several fields such as medicine and aromatherapy, as well as in the food and pharmaceutical industries. In the last decade, EOs have also been applied to contrast the biodeterioration of cultural heritage, representing a powerful resource in green conservation strategies. In this study, an integrated approach based on microscopic observation, in vitro culture, and molecular investigation was preliminarily employed to identify biological systems colonizing wooden artworks. In order to contrast the biodeterioration processes induced by fungal colonization (Aspergillus flavus) or insect infestation (Anobium punctatum), wooden artworks were exposed to the volatile compound of Origanum vulgare or Thymus vulgaris essential oils (EOs), the chemical composition of which was determined by GC&ndash

10.3390/molecules25030730http://dx.doi.org/10.3390/molecules25030730