6533b82afe1ef96bd128b2c7
RESEARCH PRODUCT
Antiinflammatory effects of pistachio nut proanthocyanidins in LPS-stimulated RAW264.7 cells
Carla GentileAnna Maria PintaudiMario AllegraLuisa TesoriereMaria Antonia LivreaF AngileriA Attanziosubject
macrophages pistachio nutyear | journal | country | edition | language |
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2011-01-01 |