6533b82afe1ef96bd128bfe0

RESEARCH PRODUCT

6. Consumption of pasta in Italy: factors affecting preferences

Luca AltamoreMarzia IngrassiaSimona BacarellaPietro ColumbaStefania Chironi

subject

Consumption (economics)BusinessAgricultural economicshttps://doi.org/10.3920/978-90-8686-898-8_6