6533b82afe1ef96bd128c981

RESEARCH PRODUCT

Characterization of Phenolic and Volatile Compounds of Sicilian Virgin Olive Oils Produced from Native Cultivars

Maurizio ServiliSonia EspostoAgnese TaticchiStefania UrbaniRoberto SelvagginiIlona Di MaioL. Pirrone

subject

Settore AGR/15 - Scienze E Tecnologie AlimentariSicilian virgin olive oilsphenolic and volatile compoundhttp://hdl.handle.net/10447/54106