6533b82cfe1ef96bd128fe46

RESEARCH PRODUCT

Alcohol consumption in secondary-school students: effects on plasma total antioxidant capacity

J. A. DominguezA. AlegreJose Martinez-ragaM. I. MartínezI. Alfonso-sanchez

subject

Antioxidant capacityNutrition and DieteticsChemistryMedicine (miscellaneous)Food scienceAlcohol consumptionhttps://doi.org/10.1017/s0029665108006629