6533b830fe1ef96bd1296be5
RESEARCH PRODUCT
EFFECT OF SUCCINYLATION AND SUGAR BINDING ON THERMAL INDUCED AMYLOID FORMATION IN CONCANAVALIN A
Valeria VetriFabio LibrizziValeria MilitelloMaurizio Leonesubject
protein aggregationyear | journal | country | edition | language |
---|---|---|---|---|
2006-01-01 |