6533b834fe1ef96bd129d249
RESEARCH PRODUCT
La qualité organoleptique dans les aliments fermentés
Patrick Etiévantsubject
[SDV] Life Sciences [q-bio][SDV]Life Sciences [q-bio]ComputingMilieux_MISCELLANEOUSdescription
National audience
| year | journal | country | edition | language |
|---|---|---|---|---|
| 1994-01-01 |