6533b836fe1ef96bd12a1b20
RESEARCH PRODUCT
Selection and classification of volatile compounds of apricot using RV coefficient
Pascal SchlichE. Guichardsubject
[SDV.IDA]Life Sciences [q-bio]/Food engineering[SDV.IDA] Life Sciences [q-bio]/Food engineeringComputingMilieux_MISCELLANEOUSdescription
International audience
year | journal | country | edition | language |
---|---|---|---|---|
1989-01-01 |