6533b837fe1ef96bd12a250b

RESEARCH PRODUCT

Impact of olfactory component in the potential for aging judgment of wines

Jennifer Langlois

subject

[SCCO.NEUR]Cognitive science/Neuroscience[SCCO.NEUR] Cognitive science/Neuroscience[ SCCO.NEUR ] Cognitive science/Neurosciencehttps://hal.archives-ouvertes.fr/hal-00286951