6533b838fe1ef96bd12a4f2f
RESEARCH PRODUCT
Phytochemical constituents and chemosystematic significance of Pulicaria jaubertii E.Gamal-Eldin (Asteraceae)
Abdelsamed I. ElshamyAkemi UmeyamaMona M. MarzoukMohamed-elamir F. HegazyThomas EfferthTaha A. HussienTarik A. Mohamedsubject
chemistry.chemical_classificationbiologyHydroquinone010405 organic chemistryChemical structurePlant ScienceAsteraceaebiology.organism_classification01 natural sciencesBiochemistryPulicaria0104 chemical sciences010404 medicinal & biomolecular chemistrychemistry.chemical_compoundFlavonolschemistryPhytochemicalChemotaxonomyOrganic chemistryMethyleneAgronomy and Crop ScienceBiotechnologydescription
Abstract The chemical characterization of methylene chloride/methanol (1:1) extract of the air-dried whole medicinal plant, Pulicaria jaubertii E. Gamal-Eldin, led to isolation and identification of two new hydroquinone compounds; 2-(2-acetoxy propyl), 5-methyl hydroquinone (1) and 2-(2-hydroxy propyl), 5-methyl hydroquinone-4-O-β-D-glucopyranoside (2), four known flavonols (3-6) and 7 known dihydroflavonols (7-13). The structures were established depending upon comprehensive analysis of the NMR, IR and HR/EI-MS data. Herein, compounds 6, and 10-13 were isolated for the first time from this plant. The chemotaxonomic significance of the isolated flavonoids from P. jaubertii comparing with those reported from other Pulicaria species was also summarized.
year | journal | country | edition | language |
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2018-04-01 | Phytochemistry Letters |