6533b851fe1ef96bd12a9f36

RESEARCH PRODUCT

The molecular characterization of new types of Saccharomyces cerevisiae × S. kudriavzevii hybrid yeasts unveils a high genetic diversity.

David PerisCarmela BellochKsenija LopandićJosé Manuel ÁLvarez PérezAmparo QuerolEladio Barrio

subject

Clinical yeastsDietaryWineSaccharomyces cerevisiaeSaccharomyces kudriavzeviiGenètica molecularSaccharomyces hybrids

description

11 pages, 2 tables, 4 figures. --Article first published online: 6 JAN 2012. --This is the pre-peer reviewed version of the following article: Peris, D., Belloch, C., Lopandić, K., Álvarez-Pérez, J. M., Querol, A. and Barrio, E. (2012), The molecular characterization of new types of Saccharomyces cerevisiae × S. kudriavzevii hybrid yeasts unveils a high genetic diversity. Yeast, 29: 81–91. which has been published in final form at http://dx.doi.org/10.1002/yea.2891

http://hdl.handle.net/10550/49904