6533b853fe1ef96bd12ac8f1
RESEARCH PRODUCT
Influence of substrate oxidation ratio on food intake, food wanting and food consumption in humans
Laurent BrondelMichael RomerLaurine LandaisLuc Pénicaudsubject
[SDV.AEN] Life Sciences [q-bio]/Food and Nutrition[SDV.AEN]Life Sciences [q-bio]/Food and NutritionComputingMilieux_MISCELLANEOUSdescription
National audience
year | journal | country | edition | language |
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2012-04-04 |