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RESEARCH PRODUCT
Chemical Constituents of Urospermum picroides
M. J. CuéllarSalvador MáñezMaría Del Carmen RecioJosé Luis RíosRosa M. Ginersubject
chemistry.chemical_classificationChromatographybiologyStereochemistryFlavonoidbiology.organism_classificationGeneral Biochemistry Genetics and Molecular Biologychemistry.chemical_compoundUv spectrachemistryChemotaxonomyChemical constituentsPhenolsUrospermum picroidesQuercetinLuteolindescription
Seven phenolic compounds were isolated from the aerial parts of U. picroides. They were identified by UV spectra, TLC and HPLC-DAD as luteolin, luteolin-7-glucoside, quercetin, quercetin-3-galactoside, kaempferol-3-galactoside, chlorogenic and isochlorogenic acids. Other phenolics were characterized by HPLC-DAD analysis: gallic, protocatechuic, caffeic, ferulic and isoferulic acids, quercetin-3-glucoside and luteolin-4′-glucoside.
| year | journal | country | edition | language |
|---|---|---|---|---|
| 1992-08-01 | Zeitschrift für Naturforschung C |