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6533b855fe1ef96bd12b0ce3

RESEARCH PRODUCT

The impact of different nations and cultures on the development of latvian cuisine. The materials from the Academic Library of the University of Latvia collection

Venta KocereIlze Garda

subject

кулинарные книгиpavārgrāmatas:TECHNOLOGY::Chemical engineering::Food technology [Research Subject Categories]многообразие культурыkultūras daudzveidībaискусство кулинариилатышская кухняискусство бытаsadzīves kultūrapavārmākslatautas virtuve
yearjournalcountryeditionlanguage
2021-01-01
https://dspace.lu.lv/dspace/handle/7/56977
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