6533b856fe1ef96bd12b1e27
RESEARCH PRODUCT
Drumstick (Moringa oleifera) Flower as an Antioxidant Dietary Fibre in Chicken Meat Nuggets
Arun K. DasJosé M. LorenzoMirian PateiroAkshay ShewalkarSamiran BandyopadhyayP. K. NandaBanibrata MaityPrasant JagtapFrancisco J. BarbaPratap Madanesubject
Health (social science)Antioxidantanimal structuresmedicine.medical_treatmentPlant Sciencephenolic compoundslcsh:Chemical technologyHealth Professions (miscellaneous)MicrobiologyMoringachemistry.chemical_compoundIngredientLipid oxidationmedicinelcsh:TP1-1185Dry matterGallic acidFood sciencetextural parametersfood and beveragesLipid oxidationsensorial propertieschemistryChewinessEmulsionembryonic structuresnatural antioxidantmicrobial analysisFood Sciencedescription
The present work investigated the efficacy of Moringa flower (MF) extract to develop a functional chicken product. Three groups of cooked chicken nuggets&mdash
year | journal | country | edition | language |
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2019-08-01 | Foods |