6533b856fe1ef96bd12b3139

RESEARCH PRODUCT

Biotechnological control methods against phytopathogenic bacteria in tomatoes

I. P. GrygoryukY V KolomiietsAntonina KalinichenkoL M Butsenko

subject

biologyFood sciencebiology.organism_classificationAgronomy and Crop ScienceEcology Evolution Behavior and SystematicsControl methodsBacteria10.15666/aeer/1702_32153230https://doi.org/10.15666/aeer/1702_32153230