6533b857fe1ef96bd12b434c

RESEARCH PRODUCT

Alleviating Soil Acidity: Optimization of Lime and Zinc Use in Maize (Zea mays L.) Grown on Alfisols

Brij Lal LakariaSanjib Kumar BeheraArvind Kumar ShuklaBrahma S. DwivediA. Cerda

subject

0106 biological sciencesSoil nutrientsSoil Sciencechemistry.chemical_element04 agricultural and veterinary sciencesZincengineering.materialcomplex mixtures01 natural sciencesZea maysAgronomychemistrySoil pHSoil retrogression and degradationAlfisol040103 agronomy & agricultureengineering0401 agriculture forestry and fisheriesEnvironmental scienceArable landAgronomy and Crop Science010606 plant biology & botanyLime

description

ABSTRACTSoil acidity, one of the causes of soil degradation, adversely affects phytoavailability of soil nutrients and crop growth in 50% of arable land of the world. There is a persistent need for...

https://doi.org/10.1080/00103624.2019.1705322