6533b857fe1ef96bd12b4b89
RESEARCH PRODUCT
Flavor release and rheology behavior of straberry fatfree stirred yogurt during storage
Samuel LubbersN. DecourcelleN. ValletElisabeth Guichardsubject
[SDV.IDA]Life Sciences [q-bio]/Food engineering[SDV.IDA] Life Sciences [q-bio]/Food engineeringComputingMilieux_MISCELLANEOUSdescription
International audience
year | journal | country | edition | language |
---|---|---|---|---|
2004-01-01 |