6533b859fe1ef96bd12b6eff

RESEARCH PRODUCT

Correction: Salinity and Bacterial Diversity: To What Extent Does the Concentration of Salt Affect the Bacterial Community in a Saline Soil?

Loredana CanforaGiuseppe Lo PapaCarmelo DazziG. BacciF. PinzariA. Benedetti

subject

Biochemistry Genetics and Molecular Biology (all)MultidisciplinaryAgricultural and Biological Sciences (all)Settore AGR/14 - PedologiaMedicine (all)CorrectionAgricultural and Biological Sciences (all); Biochemistry Genetics and Molecular Biology (all); Medicine (all)

description

Three authors were omitted from the author contributions section in the ‘‘contributed to the writing of the manuscript’’ subsection. Please refer to the correct author contributions here: Conceived and designed the experiments: LC GB AB. Performed the experiments: LC GB GLP. Analyzed the data: LC GB FP GLP. Contributed reagents/materials/analysis tools: CD AB GLP. Contributed to the writing of the manuscript: LC FP GB.GLP CD AB

https://doi.org/10.1371/journal.pone.0114658